The Complete Guide to Home Cooking
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The Complete Guide to Home Cooking

$9.00

An interesting little booklet that was published by the Principal of the College of Modern Housekeeping and were tested by the Food & Cookery Institute.  The booklet is coming loose from its rusted staples however otherwise a good clean copy.  There is no date however it is from early circa 1950s given the way it speaks about being economical with the food items.

Author: Susan Croft

Publisher: Van Den Berghs & Jurgens Limited

Pages: 60

Country: London: United Kingdom

Language: English

Dimension: 14cm x 22cm

Item Weight: 90gm

Out of stock

The Complete Guide to Home Cooking is an interesting little booklet that was published by the Principal of the College of Modern Housekeeping and were tested by the Food & Cookery Institute.  The booklet is coming loose from its rusted staples however otherwise a good clean copy.  There is no date however it is from early circa 1950s given the way it speaks about being economical with the food items. https://hungrytraveller.com.au/3d-flip-book/the-complete-guide/

 

Additional information

Weight 90 g
Dimensions 14 × 0.5 × 22 cm

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