Chinese Culinary in Plain English
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Chinese Culinary in Plain English

$79.00

Good clean soft cover copy.

Author: W. Sou San

Publisher: Chinese Embassy Canberra Australia

Published On: 1965

Pages: 216

Country: Canberra: Australia

Language: English

Dimension: 13cm x 18.5cm

Item Weight: 218gm

Edition: Second Translation Complemental Edition

1 in stock

"Authentic Chinese recipes and variations of Beef, Pork, Chicken, Seafood, Vegetarian, Savory Dishes.  Exclusively for Home Cooking Guest Entertaining, Anniversary's, Outdoor Picnic Etc."

Additional information

Weight 218 g
Dimensions 13 × 1 × 18.5 cm

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