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Yankee Hill-Country Cooking
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Yankee Hill-Country Cooking

$35.00

This book was published in 1963, by Gramercy Publishing Company, New York. This is a hardback book that comes with a dust jacket: The dust jacket is a little faded on the spine.  This vintage book is in good condition

Author: Beatrice Vaughan (Adapted by)

Publisher: Gramercy Publishing Company

Published On: 1963

Pages: 202

Country: New York: USA

Language: English

Dimension: 14.5cm x 21cm

Item Weight: 341gm

Edition: First Edition

1 in stock

This is the Vintage Yankee Hill-Country Cooking Book. This book includes over 200 Heirloom recipes from rural kitchens. This Cookbook is by Beatrice Vaughn,

Additional information

Weight 341 g
Dimensions 14.5 × 2 × 21 cm
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