Book includes Hot Sweets, Cold Sweets, Ices and How to Make Them, Gateaux and Pastry, Auxiliary Recipes and Sweet Sauces, Hot and Cold.
Additional information
| Weight | 268 g |
|---|---|
| Dimensions | 13 × 2 × 19 cm |
| Author | C Herman Senn |
|---|---|
| Publisher | Ward, Lock & Co., Limited |
| Pages | 173 |
| Country | London: United Kingdom |
| Language | English |
| Dimension | 13cm x 19cm |
| Item Weight | 268gm |
| Edition | New Edition |