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Ice Cream Dishes How To Make Them
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Ice Cream Dishes How To Make Them

$21.00

The book is in very good condition.  The dustjacket has a couple of small tears and is worn at the edges.

Author: Gretel Beer

Publisher: Herbert Jenkins

Published On: 1953

Pages: 96

Country: London: United Kingdom

Language: English

Dimension: 10cm x 16.5cm

Item Weight: 94gm

Edition: 2nd Printing

Out of stock

Gretel Beer (born Margaret Weidenfeld; 11 July 1921 – 11 August 2010) was an Austrian-born English author of cooking books and travel reports. She also served as a cookery writer for The Daily Telegraph and Daily Express newspapers.   She worked in advertising and public relations, and after the war she was successful with her cookery books and her journalistic work, e.g. for the Daily Telegraph and Vogue. She travelled to Austria at least once a year and kept the typical Viennese German useful to describe the secrets of Viennese cuisine.[citation needed] Her husband died in 1981 in their manor house, during a fire which he could not escape in his wheelchair. She died in 2010.

Additional information

Weight 94 g
Dimensions 10 × 1 × 16.5 cm
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