Embark on a journey through food history and explore a treasure trove of culinary wisdom with a fascinating vintage cookery book! Delve through pages filled with timeless recipes, secret culinary techniques and forgotten flavours! From classic comfort foods to exotic delicacies, these wonderful cookbooks are filled with ingenious ideas from start to finish. Unearth a world of gastronomic delights and find incredible inspiration for your kitchen adventures with the words of the earlier masterchefs. Add a copy of High-Class Cookery Recipes by Mrs. Charles Clarke published by the National Training School for Cookery to your kitchen shelf and you won’t be disappointed. Discover an intersection of food and lifestyle within its pages. (https://countryhouselibrary.co.uk/)
Additional information
| Weight | 589 g |
|---|---|
| Dimensions | 13.5 × 3.5 × 18.5 cm |
