Culina Famulatrix Medicinae: Or Receipts In Modern Cookery, With A Medical Commentary is a book written by an unknown author, Ignotus, in 1806. The book is a collection of recipes for modern cookery, with a medical commentary. The author provides a detailed description of each recipe, including the ingredients and the cooking method. The book also includes a medical commentary on each recipe, providing information on the health benefits of the ingredients and how they can be used to treat various ailments. The book is divided into sections, including soups, fish, meat, vegetables, and desserts. The author also includes a section on medicinal drinks and remedies.
