“Embodied in THE ANCESTRAL RECIPES OF SHEN MEI LON are some of the Chinese secrets and wisdom of the ages, for which they are well known.” Try out the 100 authentic Chinese recipes for vegetables, meat, seafood, and eggs in this vintage cookbook.
Additional information
| Weight | 216 g |
|---|---|
| Dimensions | 12 × 2 × 13.5 cm |
| Author | Shen Mei Lon |
|---|---|
| Publisher | Richard Rosen Associates Inc |
| Published On | 1954 |
| Pages | 140 |
| Country | New York: USA |
| Language | English |
| Dimension | 12cm x 13.5cm |
| Item Weight | 216gm |










